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RSS FeedsWine Over Those Brussels Sprouts
(Scientific American Mind & Brain)

 
 

22 november 2018 03:55:39

 
Wine Over Those Brussels Sprouts
(Scientific American Mind & Brain)
 
Taking a swig of red wine before eating Brussels sprouts appears to moderate Brussels sprouts` polarizing flavor. Christopher Intagliata reports. -- Read more on ScientificAmerican.com


 
67 viewsCategory: Science > Psychology
 
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