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Culture


RSS FeedsTurkey legs, mead and oyster sliders: What to eat and drink at the Renaissance Faire
(LA Times Food)

 
 

23 april 2022 14:21:36

 
Turkey legs, mead and oyster sliders: What to eat and drink at the Renaissance Faire
(LA Times Food)
 
Founded in 1963, the fair has become known for ye olde trail of fyne, fanciful foods.


 
72 viewsCategory: Culture > Gastronomy
 
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(LA Times Food)
 
 
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