Aramark Chefs Dish On 2020 Food Trends
(WorldNews Entertainment)

PHILADELPHIA (January 27, 2020) - The start of a new decade brings a time of reflection and positive change, including what will influence the food decisions we make. Aramark, the largest U.S.-based food service company, asked its top chefs to share their thoughts about the top food trends of 2020. These trends are cutting edge, and may not always go mainstream, but they help influence what you`ll find in a grocery store or café near you in the months ahead. MEGATREND #1: PLANT-FORWARD TAKES A GIANT LEAP As more people focus on their general health and the environment, putting more plants on the plate is a natural way to reduce the amount of meat in a meal. For example: Milk Alternatives:...