Smoke on the water: Sweden´s first Foodstock festival
(The Guardian Travel News)

A top Swedish chef has turned his love for cooking over fire into a two-day festival of open flames and Nordic flavours on a pretty island in the Stockholm archipelagoWe were only a few minutes into our boat trip across the Stockholm archipelago when we began to smell the smoke. In the distance was Stora (or Great) Fjäderholmarna, the largest of the four `Feather Islands`, east of the city. Small ships had been shuttling back and forth from its harbour all morning. Continue reading...