How British Families Are Teaching Kids About Their Roots Through Food
(World News UK)

Mealtimes in my household are a spectacular affair – especially on Sundays. The Sunday dinner is a family dining tradition that, from a young age, I learned to really appreciate. It’s an ode to my British/Caribbean upbringing. My parents are Jamaican, but they’ve long taught my siblings and I both traditional British and Caribbean values, which was reflected in the food we ate growing up. And I’ve carried that on. I create a variety of meals throughout the week, but it’s the traditional roast that really reflects my cultural heritage. I spend the majority of the day preparing it, cooking up to three meats – roasted, stewed or curried – and a range of...