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Culture


RSS FeedsJonathan Gold tried the level-six-spicy ramen at Killer Noodle. It comes with water, towels and an endorphin high
(LA Times Food)

 
 

13 january 2018 11:32:56

 
Jonathan Gold tried the level-six-spicy ramen at Killer Noodle. It comes with water, towels and an endorphin high
(LA Times Food)
 


`Our restaurant aims for painful, delicious and spicy,` reads a sign on each table at the new Killer Noodle on Sawtelle Boulevard. `Customers with sensitivity to spice should check with server before ordering. First-time visitors should refrain from ordering levels 5 and 6. Please take care of...


 
16 viewsCategory: Culture > Gastronomy
 
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(The Star Food)
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(Washington Post Food)
 
 
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