This traditional Italian eatery is taking over New York
(New York Post Business)

Bakeries wouldn´t seem the obvious place for one-percenters to spend their dough. But Sant Ambroeus is not your average bake shop. Founded in Milan back in 1936, the traditional Italian eatery has spread across tonier tri-state ´hoods - Southampton, SoHo, Madison Ave. - to become the pastaria and pasticceria of choice for major fashion, media...