Beyond pineapple and cherry: 9 great upside-down cake recipes
(LA Times Food)

Maybe you´ve heard of the upside-down cake. It´s a classic, where a simple cake is baked atop a pattern of fruit, usually an assortment of pineapple rings and maraschino cherries. It´s the stuff of childhood for many of us, but we don`t see it that often anymore? Why? The idea is great, where a...