How to make the killer chicken cheeseburger from Curtis Stone and the Nomad food truck
(LA Times Food)

Think of the chef collaboration as the culinary equivalent of an `Avengers` movie. The latest high profile mix involves Curtis Stone, chef-owner of the Los Angeles restaurants Gwen and Maude; Ashley Abodeely, the chef on the Nomad truck; and the team behind that truck, Swiss-born chef Daniel Humm...