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RSS FeedsWhy Frozen Turkeys Explode When Deep-Fried
(Scientific American Chemistry)

 
 

23 november 2021 14:41:21

 
Why Frozen Turkeys Explode When Deep-Fried
(Scientific American Chemistry)
 


When water and boiling oil mix, the result can be volatile -- Read more on ScientificAmerican.com


 
85 viewsCategory: Science > Chemistry
 
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(Scientific American Chemistry)
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(Scientific American Chemistry)
 
 
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