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Culture


RSS FeedsRed velvet cake is ‘the color of joy.` Here`s how it rose into America`s dessert canon.
(Washington Post Food)

 
 

11 june 2021 16:40:13

 
Red velvet cake is ‘the color of joy.` Here`s how it rose into America`s dessert canon.
(Washington Post Food)
 


The deep history of red velvet involves mahogany cakes, beetroot cakes, food coloring and cream cheese frosting.


 
33 viewsCategory: Culture > Gastronomy
 
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(LA Times Food)
Subtly sweet, tender and tangy, this red velvet cake shines with or without food coloring
(Washington Post Food)
 
 
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