Every ‘wich way: La Bruja takes a Mexican staple the torta and adds New Mexico flair
(WorldNews Mexico)

La Bruja Torteria Mexicana has taken a food staple of Mexico and added some New Mexico magic to it. You will not find the typical torta – a sandwich served on a soft roll usually filled with a meat and garnish – coming out of this ghost kitchen. Instead, the eight tortas it offers incorporates the flavors of New Mexico and adds contemporary twists such as wasabi crema. Sham Naik, executive chef and creator of La Bruja, describes his food as “Flavortown tortas at Albuquerque La Bruja,” as a nod to restaura teur and Food Network star Guy Fieri....