Senegal Increases Self-Reliance in Food Safety Control through Nuclear Science
(WorldNews France)

Senegal`s authorities can now more quickly, independently and cost-effectively detect residues and contaminants in food products, benefiting the population`s health and the country`s food export competitiveness. The analysis is based on nuclear techniques. With a four-year project ending this year, the IAEA, in partnership with the Food and Agriculture Organization of the United Nations (FAO), provided training to ten experts at four national laboratories to screen a wide range...