Who cares what people think about foie gras? It`s the force-fed animals that count
(LA Times Tennis)

To the editor: I´m sick of hearing what chefs or anyone else feels about California´s foie gras ban. There´s a reason the law was enacted, and it´s because it is what´s right, period. Continuing to cover and debate it just blurs the fact that we´ve made progress. This law recognizes that no matter...