Here`s what to see, eat and set on fire in Taipei, capital of Taiwan
(LA Times Auto Racing)

I stood between two vendors, my belly full of blow-torched beef cubes and sweet potato balls. My neck was wet from rain. The air was thick with scents of fish, fowl and the sizzling, steaming contents of food carts. My universe was in perfect balance. Why? Because to my right, one vendor was hawking...