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RSS FeedsBurnt milk ice cream, grasshopper sorbet and other great recipes from Fany Gerson`s latest cookbook
(LA Times Food)

 
 

18 october 2017 19:06:01

 
Burnt milk ice cream, grasshopper sorbet and other great recipes from Fany Gerson`s latest cookbook
(LA Times Food)
 


First let us point out that in Los Angeles, October can often feel like the hottest month of the year (blame the Santa Anas), so unlike in some areas of this country, it is actually peak ice cream season here. Which means that now is a perfect time to consider `Mexican Ice Cream: Beloved Recipes...


 
39 viewsCategory: Culture > Gastronomy
 
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(Washington Post Food)
 
 
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